Strawberry (Fragaria vesca); Rosacea Varieties – Camarosa, Winter Dawn, Nabila, Flavia, Capri, Sweet Charlie Method of Propagation – Runners/ Slips Spacing – 40×25 cm(double rowplanting) Manure and Fertilizers 2 kg Azotobacter + 20 kg FYM + 20 kg soil per hectare). Basal application of 3 kg of FYM and 20g each of Azospirillum and Phosphobacteria/m2  Apply 500 […]


Radish (Raphanus sativus L.); Brassicaceae Varieties – Chinese Pink Soil and Climate – Sandy loam soils rich in organic matter. The optimum soil pH is 5.5 to 6.8. Roots of best size, flavour and texture are developed at about 15°C. Season of Sowing – June –July and September – October. Seed rate – 10 kg/ha. […]


Carrot (Daucus carota L.); Umbelliferae Varieties – Early Nantes and Kuroda Hybrids – Zubera, Nantindo, Zia, Nandhini, Sawan, Jockey, Jai, Romance, Brillyance, Alamada, Sirkana, Champion, Namdhari–854, 9905, Bermuda, Natuna Climate and Soil – The Carrot is a cool season crop and when grown at 15°C to 20°C, it will develop good colour. The carrot crop needs […]


Cabbage (Brassica oleracea var. capitata); Brassicaceae Varieties – Tekila, Quisor (F1 hybrids) Soil – It is grown in varied types of soils ranging from sandy loam to clay. It requires pH range of 5.5 to 6.5. Season of Sowing – January – February, July – August and September – October. Seed rate – 250 g/ha. Nursery – […]

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